Butter Flavored Crisco Chocolate Chip Recipe
Ingredients
To make this delicious butter flavored Crisco chocolate chip recipe, you will need the following ingredients: 1 cup of butter flavored Crisco, 1/2 cup of white sugar, 1/2 cup of brown sugar, 2 eggs, 1 teaspoon of vanilla extract, 1 3/4 cups of all-purpose flour, 1 teaspoon of baking soda, 1/2 teaspoon of salt, 1 package of semi-sweet chocolate chips, and 1/2 cup of chopped walnuts (optional).
Instructions
To begin, preheat your oven to 375°F. While the oven is preheating, cream together the butter flavored Crisco and the white and brown sugars in a large bowl. Beat in the eggs and the vanilla extract. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients and mix until fully combined. Fold in the chocolate chips and the walnuts, if desired. Drop spoonfuls of the cookie dough onto baking sheets lined with parchment paper. Bake for 8-10 minutes, or until the cookies are golden brown.
Nutrition
Each cookie contains approximately 148 calories, 8.5 grams of fat, 15.2 grams of carbohydrates, 1.2 grams of fiber, 7.3 grams of sugar, and 1.7 grams of protein. If you are counting calories, these cookies are a great option as they are relatively low in calories and fat while still providing plenty of flavor.
Tips and Tricks
For best results, use high-quality butter flavored Crisco. This will help ensure the cookies turn out light, fluffy, and flavorful. If you want to make the cookies extra decadent, try using a combination of semi-sweet and milk chocolate chips. You can also substitute the walnuts with other nuts such as pecans or almonds. Lastly, for a fun twist, try adding 1/4 cup of peanut butter chips or butterscotch chips to the cookie dough.
Storage
These cookies can be stored in an airtight container at room temperature for up to one week. For longer storage, you can place the cookies in a freezer bag and store in the freezer for up to 3 months. To thaw, simply allow the cookies to come to room temperature.
Serving Suggestions
These butter flavored Crisco chocolate chip cookies are delicious on their own, but they can also be enjoyed with a glass of cold milk or a scoop of ice cream. They are also perfect for packing in lunchboxes or taking to potlucks and gatherings. They also make for a great after-school snack for kids.
Variations
If you are looking to try something new, you can experiment with different add-ins. Try adding 1/2 cup of dried fruit, such as raisins or cranberries, or 1/2 cup of chopped candy bars. You can also substitute the butter flavored Crisco with regular Crisco or even coconut oil for a different flavor. Lastly, for a fun twist, you can add 1/4 cup of cocoa powder to the cookie dough for a chocolatey treat.
Conclusion
This butter flavored Crisco chocolate chip cookie recipe is easy to make and sure to be a hit with the whole family. Not only are they delicious, but they are also relatively low in calories and fat. Plus, you can customize them with your favorite add-ins. So, why not give them a try? You won't be disappointed!
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