Chocolate Peanut Butter Fat Bombs Recipe
Are you looking for a delicious and healthy snack to keep you full and energized? Look no further than these chocolate peanut butter fat bombs! These delicious treats are filled with healthy fats, and they’re perfect for a quick pick-me-up or a snack to keep you going throughout the day. Plus, they’re easy to make and require only a few simple ingredients. Here’s how to make them!
Ingredients
To make these delicious fat bombs, you’ll need the following ingredients:
- ½ cup creamy peanut butter
- ½ cup coconut oil
- ¼ cup cocoa powder
- 2 tablespoons honey
- 1 teaspoon vanilla extract
- ¼ teaspoon sea salt
Instructions
Making these fat bombs is easy! Here’s what you need to do:
- In a medium-sized bowl, mix together the peanut butter and coconut oil until they’re fully combined.
- Add the cocoa powder, honey, vanilla extract, and sea salt and mix until everything is blended together.
- Line a baking sheet with parchment paper or a silicone baking mat.
- Using a tablespoon or a cookie scoop, scoop out small balls of the peanut butter mixture and place them on the baking sheet.
- Place the baking sheet in the freezer for at least 30 minutes.
- Once the fat bombs are frozen, you can enjoy them or store them in an airtight container in the freezer for up to two months.
Nutrition
These chocolate peanut butter fat bombs are packed with healthy fats, so they’re a great snack for those looking to get more healthy fats into their diet. Each fat bomb has approximately 110 calories, 8 grams of fat, 4 grams of protein, and 2 grams of carbohydrates. They also contain small amounts of Vitamin E, iron, and calcium.
These chocolate peanut butter fat bombs are a delicious and healthy snack that can be enjoyed anytime. They’re easy to make and require only a few simple ingredients. Plus, they’re packed with healthy fats and other essential nutrients. So, if you’re looking for a tasty snack that’s good for you, give these fat bombs a try!
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