Easy Chocolate Chip Cookie Recipe With Self-Rising Flour
Ingredients
This easy recipe for chocolate chip cookies with self-rising flour is a delicious classic that anyone can make. It requires only a few simple ingredients: 1 cup of butter, 2 cups of granulated sugar, 2 eggs, 1 teaspoon of vanilla extract, 2 cups of self-rising flour, 1 teaspoon of baking soda, and 2 cups of semi-sweet chocolate chips. You can also add nuts or other mix-ins, if desired.
Instructions
Preheat the oven to 375 degrees Fahrenheit. In a medium bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract. In a separate bowl, mix together the self-rising flour and baking soda. Gradually add the dry ingredients to the wet ingredients and mix until a soft dough forms. Stir in the chocolate chips. Drop by rounded spoonfuls onto a greased baking sheet. Bake for 8 to 10 minutes, or until the edges are lightly golden brown.
Tips and Variations
If you don't have self-rising flour, you can make your own by combining 1 cup of all-purpose flour with 1 teaspoon of baking powder and ½ teaspoon of salt. You can also use other mix-ins such as nuts, dried fruit, or coconut. To make the cookies extra special, you can drizzle with melted white chocolate or sprinkle with colored sugar before baking.
Serving Suggestions
These chocolate chip cookies are delicious when served warm with a cold glass of milk. They also make a great addition to a dessert platter or a cookie tray. If you have any leftovers, store them in an airtight container for up to five days.
Nutrition
This recipe makes approximately 48 cookies. One cookie contains approximately 150 calories, 7 grams of fat, 20 grams of carbohydrates, and 2 grams of protein. This recipe is high in sugar and not suitable for those following a low-sugar diet. It is also not suitable for those with a gluten allergy, as it contains self-rising flour.
Conclusion
This easy chocolate chip cookie recipe with self-rising flour is a classic treat that the whole family will love. With just a few simple ingredients and minimal effort, you can have delicious homemade cookies in no time. Serve them warm with a cold glass of milk for a truly indulgent treat.
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