Halloween Chocolate Covered Pretzel Rods Recipe
Ingredients
This Halloween chocolate covered pretzel rods recipe is perfect for a spooky party or a fun snack. You'll need:
- 6 ounces of bittersweet chocolate chips
- 6 ounces of white chocolate chips
- 2 tablespoons of vegetable oil
- 4 ounces of pretzel rods
- 1/4 cup of Halloween-themed candy pieces
Instructions
Making these Halloween chocolate covered pretzel rods is easy. First, you'll need to melt the chocolate chips. Place the bittersweet and white chocolate chips in two separate bowls. Heat each bowl of chips in the microwave for about 30 seconds. Stir each bowl of chips until they are completely melted. Add 1 tablespoon of vegetable oil to each bowl and stir until combined.
Next, take the pretzel rods and dip them into the melted chocolate. Make sure the pretzel rods are evenly coated. Place them on a parchment-lined baking sheet and sprinkle the Halloween-themed candy pieces over them. Place the baking sheet in the refrigerator for 15 minutes, or until the chocolate has hardened.
Remove the pretzel rods from the refrigerator and enjoy!
Nutrition
One serving of these Halloween chocolate covered pretzel rods contains approximately 200 calories, 15 grams of fat, 8 grams of saturated fat, 10 grams of carbohydrates, 5 grams of sugar, and 2 grams of protein.
These pretzel rods are high in fat and calories, so it's best to enjoy them in moderation. They also contain a fair amount of sugar, so it's best to limit your intake of these treats.
This Halloween chocolate covered pretzel rods recipe is a fun and delicious way to celebrate the spooky season. They make a great party snack or after-dinner treat. Enjoy!
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