Marble Cake Recipe With Real Chocolate
Ingredients
This delicious and simple marble cake recipe with real chocolate is sure to make your taste buds happy! All you need is:
- 2 ½ cups all-purpose flour
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- 1 cup (2 sticks) butter, softened
- 2 cups white sugar
- 4 eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- ¼ cup cocoa powder
- ¼ cup real chocolate chips
You will also need a 9-inch round cake pan and cooking spray.
Instructions
1. Preheat oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
2. In a medium bowl, mix together the flour, baking powder, baking soda and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Alternately add the flour mixture and buttermilk to the butter mixture, stirring just until blended.
3. Divide the batter in half. Stir the cocoa powder and chocolate chips into one half of the batter. Pour the two batters into the prepared cake pan, and swirl with a knife. Bake for 35 to 40 minutes in the preheated oven, or until a toothpick inserted into the center of the cake comes out clean.
4. Allow cake to cool before serving. Enjoy!
Nutrition
This delicious marble cake recipe with real chocolate is filled with delicious ingredients, but it is also full of calories and fat. One slice of this cake contains approximately 663 calories, 35 grams of fat, 78 grams of carbohydrates, and 5 grams of protein. If you are counting calories or watching your fat intake, you may want to consider a different dessert recipe.
Although this marble cake recipe with real chocolate is higher in calories and fat than other dessert recipes, it is still a tasty treat. The combination of chocolate and vanilla flavors makes this cake a hit with family and friends. Plus, it’s easy to make and can be served as a dessert or as an afternoon snack. Enjoy!
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