The Best German Chocolate Cake Recipe From Scratch

March 22, 2023 Post a Comment

3 Layer German Chocolate Cake Recipe From Scratch Health Meal Prep Ideas from healthmealprepideas.blogspot.com

Ingredients:

To make this delicious German chocolate cake from scratch, you will need the following ingredients:

2 and a half cups of all-purpose flour
1 teaspoon of baking soda
1 teaspoon of baking powder
1/4 teaspoon of salt
1 and a half cups of sugar
1 cup of butter, melted
4 large eggs
1 cup of buttermilk
1 teaspoon of vanilla extract
1 (7 ounce) package of German chocolate, finely chopped
1/2 cup of chopped pecans
1/4 cup of coconut flakes

Instructions:

This German chocolate cake recipe is easy to make and takes about an hour to prepare and bake. Here's what you need to do:

Preheat your oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.
In a medium bowl, combine the flour, baking soda, baking powder, and salt. Set aside.
In a large bowl, combine the sugar and butter. Beat in the eggs one at a time, then stir in the buttermilk and vanilla.
Gradually beat in the dry ingredients until just blended.
Stir in the German chocolate, pecans, and coconut flakes until evenly distributed.
Pour the batter into the prepared pan.
Bake for 25 to 30 minutes in the preheated oven, or until a toothpick inserted into the center of the cake comes out clean.
Allow the cake to cool before serving.

Nutrition:

This German chocolate cake recipe is a delicious treat that is sure to please any crowd. Each serving of the cake contains approximately:

280 calories
14 grams of fat
3 grams of saturated fat
35 milligrams of cholesterol
190 milligrams of sodium
37 grams of carbohydrates
2 grams of dietary fiber
20 grams of sugar
4 grams of protein

This German chocolate cake recipe is a delicious and decadent treat that is sure to please any crowd. With its moist layers of cake and rich chocolate, pecan, and coconut topping, this cake is a guaranteed hit. Make sure to give this recipe a try the next time you're looking for a special dessert.

This recipe makes 12 to 16 servings, so it is great for large gatherings. If you are looking to serve a smaller crowd, you can easily halve the recipe. This cake can be stored in an airtight container and kept in the refrigerator for up to five days.

This German chocolate cake recipe is a delicious and decadent treat that is sure to please any crowd. The combination of moist cake and rich chocolate, pecan, and coconut topping is a guaranteed hit. Give this recipe a try the next time you're looking for a special dessert.