Bournville Cocoa Hot Chocolate Recipe
Ingredients
This delicious Bournville cocoa hot chocolate recipe requires just a few ingredients, all of which you will likely have on hand! You'll need: 2 cups of whole milk, 3 tablespoons of Bournville cocoa powder, 1/4 teaspoon of vanilla extract, 2 tablespoons of granulated sugar, 1 teaspoon of ground cinnamon, and a pinch of salt.
Instructions
To make the hot chocolate, begin by heating the milk in a saucepan over medium heat, stirring occasionally. Once the milk is hot, add in the cocoa powder, sugar, cinnamon, and salt and whisk everything together until it is completely combined. Reduce the heat to low and continue to stir until the mixture is thick and creamy. Remove the pan from the heat and stir in the vanilla extract.
Pour the hot chocolate into mugs and enjoy! You can also top with whipped cream or marshmallows, if desired. This recipe makes two servings of hot cocoa, so you can share it with a friend or family member.
Nutrition
This Bournville cocoa hot chocolate is a comforting and delicious treat! Each serving contains about 305 calories, 12 grams of fat, 38 grams of carbohydrates, and 8 grams of protein. It is also a good source of calcium and iron.
This hot chocolate is a delicious way to indulge without breaking the calorie bank. It is rich and creamy, and the combination of cocoa, cinnamon, and vanilla is sure to please. Plus, it is so simple to make that it can easily be prepared in just minutes.
For an added twist, you can also try adding a few drops of peppermint extract to the hot chocolate. This will give it a unique and refreshing flavor. You can also substitute almond milk or oat milk for the cow's milk to make this recipe vegan.
If you're looking for a comforting and delicious treat, this Bournville cocoa hot chocolate is a great choice. It is easy to make and perfect for sipping on a cold winter night.
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