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Chocolate No Bake Cookie Recipe Without Peanut Butter

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Chocolate No Bake Cookies No Peanut Butter! No Coconut! Just moist chocolate no bake cookies
Chocolate No Bake Cookies No Peanut Butter! No Coconut! Just moist chocolate no bake cookies from www.pinterest.com

Ingredients:

For this recipe, you will need the following ingredients: 4 tablespoons of cocoa powder, 3 tablespoons of butter, 2 cups of sugar, 1/2 cup of milk, 1 teaspoon of vanilla extract, 1/2 cup of chopped walnuts, and 3 cups of quick cooking oatmeal.

Instructions:

To make the cookies, start by melting the butter in a medium saucepan over low heat. Once the butter is melted, add the cocoa powder and stir until the mixture is smooth. Then, add the sugar, milk, and vanilla extract and stir until everything is combined.

Bring the mixture to a boil and let it boil for 1 minute, stirring occasionally. Then, remove the saucepan from the heat and add the walnuts and oatmeal. Stir until everything is combined.

Using a spoon, drop spoonfuls of the cookie dough onto a greased baking sheet. Make sure to leave enough space between each cookie. Bake the cookies at 350 degrees Fahrenheit for 8-10 minutes.

Once the cookies are done baking, let them cool for a few minutes before transferring them to a cooling rack. Enjoy the cookies warm or cold.

Nutrition:

This no bake cookie recipe is packed with nutrients. Each serving contains 160 calories and 7 grams of fat. It also contains 25 grams of carbohydrates, 2 grams of fiber, 3 grams of protein, and 4 grams of sugar.

These cookies are also rich in vitamins and minerals. Each serving contains 5% of the daily recommended value of calcium, 4% of the daily recommended value of iron, and 4% of the daily recommended value of magnesium.

This recipe is also gluten-free and vegan-friendly. It is a great way to enjoy a delicious snack without compromising on nutrition.

Conclusion:

This chocolate no bake cookie recipe without peanut butter is a great way to enjoy a tasty treat without spending too much time in the kitchen. These cookies are packed with nutrients and are great for those who are gluten-free or vegan. Enjoy these cookies warm or cold and share them with family and friends.


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