Chocolate Pecan Cupcake Recipe
Are you looking for an easy-to-follow and delicious cupcake recipe? Look no further than this Chocolate Pecan Cupcake recipe! This recipe is simple to follow and yields delicious results. Whether you are making cupcakes for a special occasion or just for fun, this recipe will be sure to please your guests. This recipe is sure to become a family favorite in no time!
Ingredients
For this recipe, you will need the following ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, at room temperature
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 1/2 cup buttermilk
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup chopped pecans
Instructions
To make this delicious Chocolate Pecan Cupcake recipe, first preheat your oven to 350°F. Next, in a medium bowl, whisk together the flour, baking powder, baking soda, and salt until combined.
In a separate bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Add in the vanilla and mix until combined.
Next, add the dry ingredients to the wet ingredients and mix until just combined. Add the buttermilk and mix until combined. Finally, fold in the chocolate chips and chopped pecans.
Using a muffin tin, line with muffin liners and fill each cup with the batter, filling it about two-thirds of the way full. Place in the preheated oven and bake for 18-20 minutes, or until a toothpick inserted in the center of the cupcake comes out clean. Allow the cupcakes to cool on a wire rack.
Once the cupcakes have cooled completely, you can frost them with your favorite frosting. For a delicious chocolate frosting, simply mix together 1/2 cup of butter, 2 cups of powdered sugar, and 1/2 cup of cocoa powder until light and fluffy, then spread the frosting over the cooled cupcakes.
Nutrition
This delicious recipe yields about 12 cupcakes, with each cupcake containing the following nutrition information:
- Calories: 374
- Fat: 16g
- Saturated Fat: 8g
- Cholesterol: 55mg
- Sodium: 240mg
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 4g
These cupcakes are great for any special occasion or just for a fun treat. They are sure to be a hit with family and friends alike! Enjoy!
Post a Comment for "Chocolate Pecan Cupcake Recipe"