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Deliciously Crunchy Homemade Chocolate Covered Coffee Beans Recipe

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Chocolate covered coffee beans (dairy free) Chocablock
Chocolate covered coffee beans (dairy free) Chocablock from chocablockcorris.co.uk




Coffee and chocolate are a classic combination – and when you make your own homemade chocolate covered coffee beans recipe, you can take your favorite snack to the next level. The sweet and crunchy flavor of chocolate covered coffee beans is hard to resist, and this easy recipe will have you enjoying this treat in no time. Plus, the best part is that you can customize it to your own personal tastes. Read on to get the details of this delicious homemade snack.

Ingredients

To make this homemade chocolate covered coffee beans recipe, you’ll need:

  • 1 cup of your favorite coffee beans
  • 1/2 cup of semi-sweet chocolate chips
  • 1/2 teaspoon of vegetable oil (optional)
  • 2 tablespoons of honey (optional)
  • 1/4 cup of chopped nuts (optional)
  • 1/4 cup of any other topping of your choice (optional)

Instructions

Once you have all of your ingredients, it’s time to get started. Here’s how to make this delicious homemade chocolate covered coffee beans recipe:

  1. Line a baking sheet with parchment paper.
  2. Melt the chocolate chips in a double boiler or in the microwave. If you’re using the microwave, heat the chocolate in 30-second intervals and stir in between.
  3. Once the chocolate is melted, add the vegetable oil, honey, and any other desired topping.
  4. Stir until everything is well-combined.
  5. Pour the melted chocolate over the coffee beans and stir until all of the beans are evenly coated.
  6. Spread the chocolate covered coffee beans onto the parchment paper.
  7. If desired, sprinkle the chopped nuts or any other desired topping on top.
  8. Let the chocolate covered coffee beans cool for 15 minutes.
  9. Once the chocolate has hardened, the chocolate covered coffee beans are ready to be enjoyed!

Nutrition Information

This homemade chocolate covered coffee beans recipe is a great snack for when you’re craving something sweet and crunchy. Each serving of this recipe provides the following nutrition information:

  • Calories: 130
  • Total Fat: 7g
  • Saturated Fat: 3.5g
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Total Carbohydrates: 21g
  • Fiber: 2g
  • Sugar: 14g
  • Protein: 2g

This recipe is also a great source of magnesium, manganese, and iron. Plus, the caffeine in the coffee beans provides a natural energy boost, so you’ll be ready to take on the day!

With just a few simple ingredients and a few minutes of your time, you can enjoy this delicious homemade snack. Whether you’re looking for a quick snack to tide you over until dinner or something special to share with friends and family, this homemade chocolate covered coffee beans recipe is sure to please. Enjoy!


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