Eggless Chocolate Cake Recipe Indian Style

April 14, 2023 Post a Comment

Eggless Chocolate Cake (With Condensed Milk) Spice Up The Curry from www.spiceupthecurry.com

If you love the rich, decadent taste of chocolate cake but do not eat eggs, then this eggless chocolate cake recipe Indian style is just the right choice for you. This amazing recipe will make a delicious cake which is so scrumptious that you won’t be able to resist it. The cake is moist, light, and fluffy and will bring out the inner baker in you.

Ingredients

All-purpose flour: 2 cups
Baking powder: 2 teaspoons
Baking soda: 1 teaspoon
Salt: 1/2 teaspoon
Cocoa powder: 3 tablespoons
Curd: 1 cup
Oil: 1/2 cup
Granulated sugar: 1 cup
Vanilla extract: 1 teaspoon
Milk: 1/2 cup
Vinegar: 1 teaspoon

Instructions

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 8-inch round cake tins.

In a bowl, mix together the flour, baking powder, baking soda, salt, and cocoa powder. Set aside.

In a separate bowl, mix together the curd, oil, sugar, and vanilla extract. Beat until light and fluffy.

Add the dry ingredients to the wet ingredients, and mix until everything is blended. Pour in the milk and vinegar, and mix until everything is combined.

Divide the batter evenly between the two cake tins and bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Remove the cakes from the oven and allow them to cool in the tins for 10 minutes. Carefully remove the cakes from the tins and transfer them to a wire rack. Allow the cakes to cool completely before frosting.

Nutrition

Per serving: Calories: 216, Total Fat: 8.3g, Saturated Fat: 2.2g, Cholesterol: 0mg, Sodium: 203mg, Carbohydrates: 32.4g, Dietary Fiber: 1.4g, Sugars: 17.3g, Protein: 3.3g

This eggless chocolate cake recipe Indian style is the perfect dessert for any occasion. It is light, moist, and fluffy, and it has the perfect amount of sweetness. The rich chocolate flavor will make your guests ask for seconds. Give this amazing recipe a try and you won’t be disappointed.

The eggless chocolate cake is a great way to satisfy your sweet tooth without having to worry about eggs. It is also a great way to show your guests that you can make a delicious cake without having to use eggs. The combination of curd, oil, and vinegar makes this recipe eggless and gives it a light and fluffy texture. Try this recipe and you’ll be sure to impress your family and friends.

This eggless chocolate cake recipe Indian style is easy to make and requires minimal ingredients. It does not require a lot of time or effort to make, yet it will make an impression. The combination of cocoa powder, curd, oil, and vinegar gives this cake an amazing flavor and makes it a perfect treat for any occasion. Give this recipe a try and you won’t be disappointed.