Ina Garten Chocolate Ganache Cake Recipe
Ingredients
If you love chocolate, this recipe for Ina Garten's famous Chocolate Ganache Cake is just what you need. Ina Garten's recipe for this decadent cake is simple and easy to follow, and it yields a rich, moist cake that will please any chocolate lover. Ina Garten's recipe for Chocolate Ganache Cake requires the following ingredients:
- 1 ¼ cups all-purpose flour
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 2 sticks (1 cup) unsalted butter, at room temperature
- 1 ¾ cups granulated sugar
- 4 large eggs, at room temperature
- 1 teaspoon pure vanilla extract
- 1 cup whole or 2% milk
- 1 ½ cups semi-sweet chocolate chips
- ¼ cup heavy cream
Instructions
Ina Garten's recipe for Chocolate Ganache Cake is simple and easy to prepare. Begin by preheating your oven to 350 degrees. Grease two 9-inch round cake pans with butter, and line the bottoms with parchment paper. In a medium bowl, sift together the flour, baking powder, and salt. Set aside.
In the bowl of an electric mixer, cream together the butter and sugar until light and fluffy. Add the eggs, one at a time, beating after each addition. Add the vanilla extract and mix until combined. With the mixer on low, add the dry ingredients in three parts, alternating with the milk. Beat just until blended, then fold in the chocolate chips.
Divide the batter evenly between the two prepared pans and smooth the tops. Bake for 30 minutes, or until a toothpick inserted in the center of the cakes comes out clean. Allow the cakes to cool in the pans for 10 minutes before turning out onto a wire rack to cool completely.
To make the ganache, place the heavy cream and chocolate chips in a medium bowl. Microwave on high for one minute. Stir the mixture until the chocolate is melted and the mixture is smooth. Allow the ganache to cool slightly before spreading it over the top of the cooled cake. Garnish with chocolate shavings or fresh berries, if desired.
Nutrition
Ina Garten's Chocolate Ganache Cake is a rich and decadent dessert that is sure to please any chocolate lover. One serving of this cake provides approximately 400 calories, 20 grams of fat, 52 grams of carbohydrates, and 4 grams of protein. This cake is also a good source of iron, with 7% of the recommended daily value in one serving. While this cake is delicious, it should be enjoyed in moderation due to its high calorie and fat content.
Ina Garten's Chocolate Ganache Cake is a delicious and indulgent treat that is sure to satisfy any sweet tooth. This rich and moist cake is surprisingly easy to make, and it is sure to be a hit with family and friends. With its simple ingredients and straightforward instructions, Ina Garten's Chocolate Ganache Cake is an accessible and delicious dessert that is sure to be a crowd-pleaser.
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