Matcha Chocolate Cookies Recipe
There’s nothing like biting into a warm, delicious cookie. But what if you could make it even better? Well, you can! Matcha and chocolate are a classic combination that enhances the flavor of your favorite treat. With this Matcha Chocolate Cookies Recipe, you can make delicious cookies with a unique flavor. The combination of matcha and chocolate creates a flavor that is both sweet and earthy, while the crunch of the cookie provides a delightful texture.
These cookies are sure to be a hit with everyone. They make the perfect snack or dessert and are ideal for special occasions. Plus, they’re surprisingly easy to make. So let’s get started!
Ingredients
To make these Matcha Chocolate Cookies, you will need the following ingredients:
- 1 cup all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon salt
- 1 teaspoon matcha powder
- ½ cup (1 stick) unsalted butter, softened
- ½ cup granulated sugar
- ½ cup light brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- ½ cup semi-sweet chocolate chips
Instructions
1. Preheat your oven to 350°F and line two baking sheets with parchment paper.
2. In a medium bowl, whisk together the flour, baking powder, salt, and matcha powder.
3. In a large bowl, cream together the butter and sugars until light and fluffy.
4. Add the egg and vanilla extract, and mix until combined.
5. Gradually add the dry ingredients to the wet ingredients and mix until incorporated.
6. Fold in the chocolate chips.
7. Using a cookie scoop or spoon, drop the cookie dough onto the prepared baking sheets, leaving about 2 inches between each cookie.
8. Bake for 8-10 minutes, or until the edges are golden brown.
9. Allow the cookies to cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
10. Enjoy!
Nutrition
These Matcha Chocolate Cookies are full of flavor and have a surprisingly low amount of calories. Each cookie contains approximately 122 calories, 6.7 grams of fat, 16.2 grams of carbohydrates, and 1.3 grams of protein.
It’s also worth noting that these cookies are relatively low in sugar. Each cookie contains only 4.4 grams of sugar, making them a great option for those who are watching their sugar intake.
Overall, these Matcha Chocolate Cookies are a delicious treat that won’t leave you feeling guilty. Plus, they’re surprisingly easy to make and are sure to be a hit with everyone. So give this recipe a try and enjoy the flavor of matcha and chocolate!
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