The Perfect Chocolate Almond Cheesecake Recipe
Ingredients
Nothing says delicious quite like a chocolate almond cheesecake. This recipe is easy to make and sure to be a hit at your next gathering. To make this delicious dessert, you will need the following ingredients:
- 1 ½ cups of graham cracker crumbs
- ¼ cup of melted butter
- 1 tablespoon of white sugar
- 2 (8 ounce) packages of cream cheese, softened
- ½ cup of white sugar
- 2 eggs
- 1 teaspoon of vanilla extract
- 1 cup of semi-sweet chocolate chips
- 1 cup of chopped almonds
Instructions
Start by preheating your oven to 350 degrees F (175 degrees C). Grease a 9 inch springform pan. In a medium bowl, mix together the graham cracker crumbs, melted butter, and 1 tablespoon of sugar. Press the mixture into the prepared pan. Bake for 10 minutes and then set aside to cool.
In a large bowl, beat together the cream cheese and ½ cup of sugar until smooth. Beat in the eggs one at a time and then stir in the vanilla extract. Fold in the chocolate chips and chopped almonds. Pour the mixture into the prepared crust and spread evenly.
Bake in the preheated oven for 35 to 40 minutes, or until the center is almost set. Allow to cool before serving.
Nutrition
This chocolate almond cheesecake recipe is delicious, but it is also high in calories and fat. Each slice contains approximately 483 calories and 31.7 grams of fat. It also contains 15.2 grams of protein and 45.2 grams of carbohydrates. While it should not be eaten in large quantities, it is okay to enjoy a slice or two of this delicious treat every now and then.
This recipe is best enjoyed when served with a dollop of whipped cream or a scoop of ice cream. You can also top it with a handful of fresh berries for a delicious and nutritious treat. However you decide to enjoy it, this chocolate almond cheesecake is sure to be a hit at your next gathering.
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