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A Delicious Chocolate Steamed Pudding Recipe

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Fleur's Food Sticky Toffee Chocolate Steamed Pudding Sticky toffee, Food, Chocolate toffee
Fleur's Food Sticky Toffee Chocolate Steamed Pudding Sticky toffee, Food, Chocolate toffee from www.pinterest.com

Chocolate steamed pudding is a classic dessert in many New Zealand households and is always a crowd pleaser. It’s a simple pudding that is incredibly moist and full of flavour. The combination of rich chocolate, creamy custard and fluffy sponge is truly divine and is a great way to end a meal. If you’re looking for a delicious and easy recipe to make for your family or friends, then this chocolate steamed pudding recipe is perfect for you.

Ingredients

For this recipe, you will need the following ingredients:

  • 2 cups of self-raising flour
  • 1/2 cup of cocoa powder
  • 1 cup of castor sugar
  • 1/2 cup of butter
  • 1 teaspoon of baking powder
  • 3 eggs
  • 1/2 cup of milk
  • 1 teaspoon of vanilla extract
  • 1/4 teaspoon of salt
  • 1/4 cup of dark chocolate chips
  • 1/2 cup of custard

Instructions

Now that you have your ingredients, it’s time to start making your delicious pudding. Here are the steps you will need to follow:

  1. In a large bowl, mix together the flour, cocoa powder, baking powder and salt.
  2. In a separate bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs to the butter and sugar mixture, one at a time, and mix until combined.
  4. Add the milk and vanilla extract to the mixture and mix until combined.
  5. Slowly add the dry ingredients to the wet ingredients and mix until just combined.
  6. Stir in the dark chocolate chips.
  7. Grease a large ovenproof dish and pour the mixture into the dish.
  8. Pour the custard over the top of the pudding mixture, making sure it is evenly distributed.
  9. Cover the dish with foil and place in a steamer. Steam for 1 hour and 15 minutes.
  10. Remove the pudding from the steamer and let it cool for 10 minutes before serving.

Serving Suggestions

This chocolate steamed pudding is best served warm with a scoop of ice cream or a dollop of whipped cream. It’s a great dessert to make for special occasions or just to enjoy as a treat. You can also top it with a sprinkling of icing sugar or a drizzle of melted chocolate for a special touch.

Nutrition

This delicious chocolate steamed pudding is packed full of nutrients and is a great way to end a meal. Each serve of this pudding provides the following nutrients:

  • Calories: 330
  • Fat: 16.5g
  • Carbohydrates: 37.7g
  • Protein: 6.3g
  • Sugar: 20.2g
  • Fiber: 2.2g
  • Sodium: 181.7mg

This pudding is a great way to get your daily intake of essential vitamins and minerals, as well as providing a delicious dessert.

Conclusion

This chocolate steamed pudding recipe is a classic dessert that is sure to please everyone. It’s a simple and easy recipe that takes less than two hours to make and is packed full of nutrients. The combination of rich chocolate, creamy custard and fluffy sponge is truly divine, making it the perfect way to end a meal. So why not give this delicious pudding a try and see what you think? You won’t be disappointed!


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