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Chocolate Chip Banana Bread Recipe 2 Loaves


Easy Chocolate Chip Banana Bread Recipe Best Ever! Melanie Cooks
Easy Chocolate Chip Banana Bread Recipe Best Ever! Melanie Cooks from www.melaniecooks.com

Ingredients

For this delicious banana bread recipe, you’ll need the following ingredients:

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup melted butter
  • 1 cup white sugar
  • 2 eggs
  • 1 teaspoon pure vanilla extract
  • 3-4 ripe bananas, mashed
  • 1 cup semi-sweet chocolate chips

Instructions

Making this yummy banana bread recipe is super easy. Here's what you'll need to do:

  1. Preheat your oven to 350 degrees F, and grease two 9x5 inch loaf pans.
  2. In a medium bowl, mix together the flour, baking soda, baking powder, and salt.
  3. In a separate bowl, mix together the melted butter and sugar until blended. Then beat in the eggs and vanilla.
  4. Stir the mashed bananas into the butter-sugar mixture.
  5. Slowly stir the dry ingredients into the wet ingredients until just blended.
  6. Fold in the chocolate chips.
  7. Divide the batter evenly between the two prepared pans.
  8. Bake the loaves for 50-60 minutes or until a toothpick inserted into the center comes out clean.
  9. Let the loaves cool in the pans for 10 minutes before transferring them to a cooling rack.
  10. Enjoy!

Nutrition

This recipe yields two 9x5 inch loaves. Each slice of banana bread contains the following nutritional information:

  • Calories: 214
  • Carbohydrates: 33g
  • Fat: 8g
  • Protein: 3g
  • Sodium: 170mg
  • Cholesterol: 36mg

This chocolate chip banana bread recipe is sure to be a hit with the whole family. It’s a great way to use up ripe bananas and it’s incredibly easy to make. Plus, it’s so moist and delicious that you won’t be able to resist having a second slice. Enjoy!


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