Chocolate Chip Monkey Bread Recipe

May 07, 2023 Post a Comment

Chocolate Chip Monkey Bread What's Gaby Cooking from whatsgabycooking.com

Monkey bread is one of those classic recipes that is hard to resist. It's sweet, gooey, and full of flavor. This chocolate chip monkey bread recipe is sure to be a hit with the whole family. It's easy to make and the perfect treat for a weekend breakfast or a special dessert. Plus, it's made with pantry staples, so you don't have to worry about running to the store.

Ingredients:

2 cans refrigerated biscuit dough
1/2 cup granulated sugar
1 teaspoon ground cinnamon
1/2 cup light brown sugar, packed
1/2 cup butter (1 stick), melted
1 cup semi-sweet chocolate chips
1/4 cup chopped pecans, optional

Instructions:

Preheat oven to 350 degrees F.
Spray a bundt pan with non-stick cooking spray.
In a large bowl, mix together the granulated sugar and cinnamon. Set aside.
In a separate bowl, mix together the melted butter and brown sugar. Set aside.
Cut each biscuit into quarters and place in the bowl with the cinnamon and sugar mixture. Toss to coat.
Layer the biscuit pieces in the bundt pan, alternating between the butter and brown sugar mixture and the chocolate chips and pecans. Make sure each layer is evenly distributed.
Bake for 25-30 minutes, or until the top is golden brown and the center is cooked through.
Let cool for 10 minutes before inverting onto a plate or serving platter.

Nutrition:

This chocolate chip monkey bread recipe is a decadent treat. Each serving contains 366 calories, 15 grams of fat, 49 grams of carbohydrates, and 4 grams of protein. It's also a good source of fiber, with 3 grams per serving. For a healthier version, you can use reduced-fat biscuit dough and lower fat options for the other ingredients.

Not only is this chocolate chip monkey bread delicious, but it's easy to make too. You can have it ready to serve in less than an hour. Plus, the whole family will love it. Serve it warm with a scoop of ice cream or a dollop of whipped cream for a special treat.

This recipe is a great way to use up biscuit dough that's about to expire. You can also make a savory version of this recipe by using cheddar cheese and green onions instead of chocolate chips and pecans. The possibilities are endless, so get creative and have fun with this recipe.

This chocolate chip monkey bread is sure to be a hit with everyone. It's sweet, gooey, and full of flavor. Plus, you don't have to worry about complicated ingredients or techniques. Just mix, bake, and enjoy!

Next time you're looking for a delicious and easy treat, try this chocolate chip monkey bread recipe. It's sure to be a hit with the whole family. Enjoy!