Chocolate Chocolate Chip Bread Recipe
Are you looking for a delicious treat that your family will love? A sweet and moist chocolatey treat that is perfect for dessert or a snack? If so, then this Chocolate Chocolate Chip Bread recipe is just the thing you’re looking for. This delicious bread is made with cocoa powder, semi-sweet chocolate chips, and a few other ingredients to make a delicious treat that everyone will enjoy.
Ingredients
For this recipe, you will need the following ingredients:
- 2 cups all-purpose flour
- 3/4 cup cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup semi-sweet chocolate chips
- 1 cup granulated sugar
- 2 large eggs
- 1 cup sour cream
- 1/2 cup vegetable oil
- 1 teaspoon pure vanilla extract
Instructions
To make this delicious Chocolate Chocolate Chip Bread, first preheat your oven to 350 degrees Fahrenheit and lightly grease a 9x5 inch loaf pan. In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt until the ingredients are combined. Stir in the chocolate chips.
In a separate bowl, combine the eggs, sour cream, vegetable oil, and vanilla extract and whisk until the ingredients are well blended. Add the wet ingredients to the dry ingredients and mix until everything is combined.
Pour the batter into the prepared loaf pan and bake for 55 minutes or until a toothpick inserted into the center of the bread comes out clean. Let the bread cool in the pan for 15 minutes before transferring to a wire rack to cool completely.
Nutrition
This Chocolate Chocolate Chip Bread is a delicious and decadent treat that is sure to be a hit with the whole family. One slice of this bread contains approximately 200 calories, 8 grams of fat, 30 grams of carbohydrates, and 4 grams of protein. This bread is also a great source of fiber, iron, and calcium. Enjoy!
Tips and Variations
This Chocolate Chocolate Chip Bread is a delicious treat that can be enjoyed as-is, or with a few variations. Try adding in walnuts, pecans, or almonds for a crunchy element. Or, try using white chocolate chips instead of semi-sweet chocolate chips. You can also top the bread with a simple glaze or a chocolate ganache for an extra special touch.
This Chocolate Chocolate Chip Bread is a great treat for a family gathering, a birthday party, or just for a sweet afternoon snack. Serve it warm with a scoop of vanilla ice cream for a decadent dessert, or enjoy it as-is for an indulgent treat. No matter how you serve it, this Chocolate Chocolate Chip Bread is sure to be a hit with everyone. Enjoy!
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