Chocolate Fudge Fondue Recipe

May 23, 2023 Post a Comment

Ahh, chocolate fondue…What could be more delicious than a pot of warm, dark chocolate with a variety of yummy dippers?! This Chocolate Fudge Fondue recipe is sure to please any chocoholic! All you need is a fondue pot, some chocolate and a few simple ingredients.

Ingredients

4 ounces semi-sweet chocolate, chopped
2 tablespoons unsalted butter
1 tablespoon light corn syrup
1/4 cup half-and-half
1/4 teaspoon vanilla extract
A selection of dippers such as marshmallows, strawberries, banana slices, pretzels, graham crackers, cubes of angel food cake, etc.

Instructions

1. Place the chopped chocolate, butter, corn syrup and half-and-half in the fondue pot. Place the pot over medium-low heat and stir until the chocolate and butter have melted and the mixture is smooth. Remove from the heat and stir in the vanilla extract.

2. Place the fondue pot on the table and light the candle or stove underneath to keep the fondue warm. Serve with an assortment of dippers.

3. To dip, spear a dipper with a fondue fork or skewer and swirl it in the fondue. When you remove the dipper, shake off any excess fondue.

4. When you are done, turn off the heat and allow the fondue to cool before transferring it to a bowl for storage. The fondue can be reheated in the microwave or over low heat on the stove. Enjoy!

Nutrition

This recipe makes 4 servings. Each serving contains approximately 200 calories, 18g of fat, 9g of carbohydrates, 2g of protein, and 1g of fiber. It also contains 10mg of cholesterol and 120mg of sodium.

This Chocolate Fudge Fondue recipe is a great way to enjoy the classic dessert in the comfort of your own home. It’s easy to make, and the dippers can be tailored to whatever you have on hand. This fondue is great for parties or just an indulgent dessert for two. Be sure to have plenty of napkins on hand – this one is sure to get messy! Enjoy!