Chocolate Shot Glass Mold Recipe

May 03, 2023 Post a Comment

White Chocolate Shot Glass Molds Recipe A Magical Mess from amagicalmess.com

Are you looking to make a unique, delicious dessert? If so, you’ve come to the right place! This Chocolate Shot Glass Mold Recipe is sure to be a hit with your family and friends. You’ll be able to make a fun and tasty treat that looks as good as it tastes. All you need is a few simple ingredients and some time to create a delicious dessert that you’ll be proud to serve.

Ingredients

For this Chocolate Shot Glass Mold Recipe, you’ll need:

4 ounces of dark or semi-sweet chocolate
1/4 cup of heavy cream
2 tablespoons of sugar
1 teaspoon of vanilla extract
1 shot glass mold

Instructions

The first step for making this delicious Chocolate Shot Glass Mold Recipe is to melt the chocolate in a double boiler. To do this, fill the bottom of a double boiler with a few inches of water and heat it over low heat. Place the chocolate in the upper part of the double boiler and stir until it’s melted.

Next, heat the heavy cream in a saucepan over low heat until it just starts to simmer. Add the sugar and stir until it’s dissolved. Once the sugar is dissolved, remove the pan from the heat and stir in the vanilla extract.

Now, pour the melted chocolate into the shot glass mold. Swirl the mold around to evenly coat the inside. Then, pour the cream mixture into the mold and swirl it around. Place the mold in the refrigerator for about 30 minutes to allow the chocolate to set.

Once the chocolate has set, carefully remove the shot glasses from the mold. Then, top them off with whipped cream and your favorite toppings. Enjoy!

Nutrition

Each of these shot glasses is packed with flavor and nutrition. The dark chocolate is full of antioxidants, magnesium, and iron. The heavy cream contains healthy fats for a dose of energy. The sugar adds a touch of sweetness and the vanilla extract gives it a great flavor.

These Chocolate Shot Glass Mold Recipe shot glasses are the perfect snack to satisfy your sweet tooth. Not only are they delicious, but they are also a healthier alternative to traditional desserts.

Serving Size and Calories

This recipe makes 8 shot glasses. Each shot glass contains about 104 calories.

Total Fat

Each shot glass contains 6.5 grams of total fat.

Saturated Fat

Each shot glass contains 4 grams of saturated fat.

Cholesterol

Each shot glass contains 13 milligrams of cholesterol.

Sodium

Each shot glass contains 12 milligrams of sodium.

Carbohydrates

Each shot glass contains 9 grams of carbohydrates.

Fiber

Each shot glass contains 1 gram of fiber.

Sugar

Each shot glass contains 6 grams of sugar.

Protein

Each shot glass contains 1 gram of protein.

Tips for Making the Perfect Chocolate Shot Glass Mold Recipe

Making the perfect Chocolate Shot Glass Mold Recipe doesn’t have to be difficult. Here are a few tips to help you create a delicious and impressive dessert.

Use high-quality chocolate. The better the chocolate, the better the results.
Make sure the cream mixture is at room temperature before adding it to the melted chocolate.
Be sure to let the chocolate set in the refrigerator for at least 30 minutes to ensure the best results.
If you want to add a bit of sparkle to your shot glasses, sprinkle some edible glitter or sprinkles on top.
For a special touch, add a dollop of whipped cream and a sprinkle of cocoa powder on top.
If you want to switch up the flavors, try adding a few drops of peppermint extract or a teaspoon of instant coffee to the cream mixture.

This Chocolate Shot Glass Mold Recipe is easy to make and sure to be a hit with your family and friends. The creamy, chocolaty shot glasses are sure to be a hit at your next get-together. So, grab the ingredients and get ready to make a fun and delicious treat that everyone will love. Enjoy!