Chocolate French Silk Pie with Salted Pecan Crust • a farmgirl's dabbles from afarmgirlsdabbles.com
The Perfect Pie for Any Occasion
Are you looking for a special treat to make for your friends and family? Then this Chocolate Silk Pecan Pie Recipe is the perfect choice! Not only is it delicious, it's also easy to make and can be served for any occasion. The combination of chocolate and pecans makes this pie both decadent and irresistible.
Ingredients
To make this delicious pie, you will need the following ingredients:
1 pre-made deep-dish pie crust
1/2 cup butter, melted
1/2 cup dark brown sugar
1/2 cup light corn syrup
2 eggs
2 tablespoons all-purpose flour
1/2 teaspoon salt
1/2 teaspoon pure vanilla extract
1/2 cup semi-sweet chocolate chips
2 cups chopped pecans
Instructions
To make this Chocolate Silk Pecan Pie, follow these simple steps:
Preheat your oven to 350°F.
Combine the melted butter, brown sugar, corn syrup, eggs, flour, salt, and vanilla in a medium bowl and mix until smooth.
In a separate bowl, mix the chocolate chips and pecans.
Place the pre-made pie crust into a 9-inch pie plate and press it into the bottom and sides.
Pour the chocolate chip and pecan mixture into the prepared pie crust.
Pour the butter and sugar mixture over the top of the chocolate chips and pecans.
Bake the pie in the preheated oven for 40-45 minutes, or until the center is set and the edges are golden brown.
Allow the pie to cool completely before serving.
Nutrition
This Chocolate Silk Pecan Pie is a delicious treat that is sure to satisfy your sweet tooth. However, it is important to note that this pie is high in calories and fat, so it should be enjoyed in moderation. One slice of this pie contains approximately 500 calories and 27 grams of fat. It also contains 16 grams of sugar, 7 grams of protein, and 4 grams of fiber. So while this pie is a delicious treat, it should be enjoyed in moderation.
Tips and Tricks
If you want to make this recipe even more special, you can add a few extra touches. To make a crunchy topping, melt 1/4 cup of butter and mix it with 1/4 cup of crushed graham crackers. Sprinkle the mixture over the top of the pie before baking. You can also add a layer of mini chocolate chips or toffee bits for an extra burst of flavor. If you don't have a pre-made pie crust on hand, you can make your own using a food processor. Simply combine 1-1/2 cups of all-purpose flour, 1/2 teaspoon of salt, 1/2 cup of cold butter, and 1/4 cup of ice-cold water. Pulse the mixture until the dough forms a ball and then press it into a 9-inch pie plate.
Serving Suggestions
This Chocolate Silk Pecan Pie is delicious served warm or cold. To make it even more special, top it with a scoop of ice cream or a dollop of freshly-whipped cream. It also pairs nicely with a cup of coffee or tea.
Conclusion
This Chocolate Silk Pecan Pie Recipe is a delicious and decadent treat that is sure to please everyone. It's easy to make and can be served for any occasion. The combination of chocolate and pecans makes this a truly irresistible pie. Try it today and see why it is one of our favorite desserts!
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