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Easy Chocolate Brownie Recipe Without Chocolate


Homemade Brownies You'll Die For Skip To My Lou
Homemade Brownies You'll Die For Skip To My Lou from www.skiptomylou.org




For all the chocolate lovers out there, this easy chocolate brownie recipe without chocolate is a must-try. This recipe is not only delicious, it is also quick and easy to make. You don't need any fancy ingredients or equipment to make it. All you need are a few simple ingredients and a little bit of patience and you can have a delicious brownie ready in no time.

Ingredients



For this recipe, you will need the following ingredients:

1/2 cup of butter, melted
1 cup of sugar
1 teaspoon of vanilla extract
2 eggs
1 cup of all-purpose flour
1 teaspoon of baking powder
1/2 teaspoon of ground nutmeg
1/2 teaspoon of ground cinnamon
1/4 teaspoon of salt
1/2 cup of walnuts, chopped
1/2 cup of pecans, chopped

Instructions



Preheat your oven to 350 degrees Fahrenheit. Grease a 9-inch square baking pan with butter or cooking spray.

In a medium bowl, mix together the melted butter, sugar, and vanilla extract until the mixture is light and fluffy. Add the eggs, one at a time, and mix until fully incorporated.

In a separate bowl, combine the flour, baking powder, nutmeg, cinnamon, and salt. Slowly add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix.

Fold in the walnuts and pecans. Pour the batter into the prepared baking pan and spread evenly.

Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean. Allow the brownies to cool completely before cutting into squares.

Nutrition



This easy chocolate brownie recipe without chocolate is a great way to satisfy your sweet tooth without feeling guilty. Each serving contains approximately 225 calories, 9g of fat, 33g of carbohydrates, and 4g of protein.

It is important to note that this recipe does contain nuts, so if you have a nut allergy, this may not be the recipe for you. Additionally, this recipe contains sugar, so if you are trying to watch your sugar intake, you can use a sugar substitute or reduce the amount of sugar in the recipe.

Serving Suggestions



This easy chocolate brownie recipe without chocolate is great on its own or with a scoop of ice cream. You can also top it with fresh fruit or a drizzle of chocolate sauce for an extra special treat. For a more decadent dessert, you can top it with a layer of cream cheese frosting and some chopped nuts.

Storage and Reheating



Store any leftovers in an airtight container in the refrigerator for up to 5 days. To reheat, simply place the brownie in the microwave for 30 seconds or until warmed through.

Conclusion



This easy chocolate brownie recipe without chocolate is sure to satisfy any chocolate craving. It is quick and simple to make, and the results are always delicious. If you're looking for a delicious dessert that doesn't require any chocolate, this is the perfect recipe for you. Enjoy!

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