Fat Free Chocolate Muffin Recipe
Chocolate muffins are always a crowd pleaser and with this fat free chocolate muffin recipe, you can enjoy all the deliciousness of the classic dessert without the guilt. Whether you're looking for a healthier snack or want to satisfy a craving without adding to your waistline, this fat free chocolate muffin recipe is perfect. Not only is it tasty, but it's also easy to make. So, let's get started!
Ingredients
This fat free chocolate muffin recipe makes 12 muffins. Here's what you'll need:
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup sugar
- 1/2 cup applesauce
- 1/2 cup nonfat plain Greek yogurt
- 1 teaspoon vanilla extract
- 1/2 cup skim milk
Instructions
This fat free chocolate muffin recipe is simple to make. Here's what you need to do:
- Preheat the oven to 350 degrees Fahrenheit.
- In a medium bowl, whisk together the flour, cocoa powder, baking soda, baking powder, salt, and sugar.
- In a separate bowl, mix together the applesauce, yogurt, vanilla extract, and skim milk.
- Add the wet ingredients to the dry ingredients and mix until just combined.
- Line a muffin tin with paper liners and fill each one with the muffin batter.
- Bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
- Let the muffins cool before serving.
Nutrition
These fat free chocolate muffins are a great snack or dessert option. Each muffin contains the following nutrition facts:
- Calories: 80
- Fat: 0g
- Carbohydrates: 18g
- Protein: 3g
- Fiber: 1g
- Sugar: 8g
These muffins are also a good source of calcium, iron, and vitamin A. Keep in mind that this nutrition information is based on the ingredients in the recipe and does not include optional ingredients or add-ins.
These fat free chocolate muffins are sure to be a hit with the whole family. Not only do they make a great snack, but they're also perfect for a special occasion. Enjoy!
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