No-Bake Chocolate Pie Recipe
Are you looking for the ultimate chocolate pie recipe that doesn't require baking? Look no further! This no-bake chocolate pie recipe is the perfect way to satisfy your sweet tooth. The combination of creamy chocolate, buttery graham cracker crust, and sweetened whipped cream makes this an irresistible dessert. Plus, it's easy to make and can be prepared ahead of time!
Ingredients
- 1 (9-inch) graham cracker crust
- 1 cup heavy cream
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup heavy cream, for topping
- 1/4 cup semi-sweet chocolate chips, for topping
Instructions
Step 1: Make the Filling
In a small saucepan, bring the heavy cream to a gentle simmer. Add the chocolate chips and stir until melted and smooth. Add the sugar, vanilla extract, and salt, and stir until combined. Remove from heat and let cool.
Step 2: Assemble the Pie
Pour the chocolate mixture into the graham cracker crust and spread evenly. Refrigerate for at least 2 hours, or until the filling is set.
Step 3: Top with Whipped Cream and Chocolate Chips
In a medium bowl, whip the remaining heavy cream until stiff peaks form. Spread the whipped cream over the pie and sprinkle with chocolate chips. Refrigerate for at least 1 hour before serving. Enjoy!
Nutrition
This decadent chocolate pie recipe is sure to satisfy your sweet tooth. Each serving contains 375 calories, 18g of fat, 43g of carbohydrates, and 6g of protein. It's also a good source of iron and calcium. Enjoy a slice of this delicious no-bake chocolate pie for dessert!
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