Vegan Chocolate Chip Cookies Recipe Without Coconut Oil

May 16, 2023 Post a Comment

Vegan Paleo Chocolate Chip Cookies Recipe with Coconut Flour (Gluten Free, Paleo Friendly from beamingbaker.com

Ingredients

These vegan chocolate chip cookies are made without coconut oil and still taste delicious! Here’s what you’ll need to make them:

1 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/3 cup vegan butter, melted
1/2 cup light brown sugar, packed
1/4 cup pure maple syrup
2 teaspoons vanilla extract
1/2 cup vegan semi-sweet chocolate chips

Instructions

These vegan chocolate chip cookies are easy to make and are ready in about 30 minutes. Here’s how to make them:

Preheat the oven to 350 degrees F (175 degrees C).
In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
In a large bowl, combine the melted vegan butter, brown sugar, maple syrup, and vanilla extract. Mix until combined.
Add the dry ingredients to the wet ingredients and mix until combined.
Fold in the chocolate chips.
Drop the dough by the tablespoonful onto a baking sheet lined with parchment paper. Bake for 10-12 minutes.
Allow to cool for 5 minutes before transferring to a cooling rack to cool completely.

Nutrition

These vegan chocolate chip cookies are a delicious treat with only a few simple ingredients. Here’s the nutrition facts for one cookie:

Calories: 126
Total fat: 5 g
Saturated fat: 2 g
Cholesterol: 0 mg
Sodium: 126 mg
Total carbohydrates: 18 g
Dietary fiber: 1 g
Sugars: 11 g
Protein: 1 g

These vegan chocolate chip cookies are a delicious treat that both vegans and non-vegans will enjoy. They’re also a great way to get some plant-based protein in your diet. Plus, they’re easy to make and require no special ingredients. So, give this vegan chocolate chip cookies recipe a try and enjoy a delicious treat that’s also good for you!