White Chocolate Yule Log Cake Recipe

May 11, 2023 Post a Comment

You Won't Believe How Easy it is to Make this Chocolate Yule Log Cake! Recipe Yule log cake from www.pinterest.com

Ingredients

This delicious White Chocolate Yule Log Cake recipe will make your holiday celebrations even more special! To make this delicious treat, you will need:

3/4 cup all-purpose flour
1/4 cup cornstarch
1 teaspoon baking powder
1/2 teaspoon salt
4 eggs
1/2 cup granulated sugar
1 teaspoon pure vanilla extract
1/2 cup white chocolate, melted and cooled
1/2 cup heavy cream
1/2 cup confectioners' sugar
1/2 cup white chocolate chips, melted and cooled
1/2 cup fresh raspberries
1/2 cup fresh blueberries

Instructions

To begin, preheat your oven to 350 degrees Fahrenheit and line a 9x13 inch baking pan with parchment paper. In a medium bowl, sift together the flour, cornstarch, baking powder, and salt.

In a separate bowl, use an electric mixer to beat the eggs and sugar together until light and fluffy. Beat in the vanilla and melted white chocolate until combined. Then, gradually add in the dry ingredients and mix until just combined. Do not over-mix.

Spread the batter evenly into the prepared pan and bake for 18-20 minutes, or until a toothpick inserted in the center comes out clean. Allow the cake to cool completely before proceeding.

Once the cake is cooled, carefully remove it from the pan and place it on a large cutting board. Using a serrated knife, cut the cake into three even layers. Set the top layer aside.

In a medium bowl, beat the heavy cream and confectioners' sugar together until light and fluffy. Spread a thin layer of the cream mixture over the bottom cake layer. Sprinkle half of the melted white chocolate chips, raspberries, and blueberries over the cream layer. Place the middle cake layer on top and repeat the process with the remaining cream, white chocolate chips, and berries.

Place the top cake layer on top and spread the remaining cream over the top and sides of the cake. To decorate, sprinkle the remaining melted white chocolate chips, raspberries, and blueberries over the top. Serve immediately or keep refrigerated for up to 3 days.

Nutrition

This White Chocolate Yule Log Cake is a sweet and indulgent treat that is sure to satisfy any sweet tooth. One slice of this cake contains approximately:

250 calories
12 grams fat
33 grams carbohydrates
4 grams protein
3 grams fiber
20 milligrams sodium

This White Chocolate Yule Log Cake is a delicious way to enjoy the flavors of the holidays. It is sure to be a hit at any holiday gathering! The combination of white chocolate, berries, and cream make for a decadent and indulgent treat that is sure to please.