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Best Chocolate Peanut Butter Cake Recipe


The Baker Upstairs the best chocolate peanut butter cake
The Baker Upstairs the best chocolate peanut butter cake from www.thebakerupstairs.com

Introduction

Chocolate and peanut butter is a classic combination that is loved by many. This recipe for chocolate peanut butter cake is sure to be a hit with family and friends. It is a moist and delicious cake that is perfect for any occasion. The combination of the two flavors creates an irresistible treat that everyone will love. The cake is easy to make and will be a hit at any gathering. This recipe is sure to become a family favorite.

Ingredients:

For the cake:

• 2 cups all-purpose flour

• 1 teaspoon baking soda

• 1 teaspoon baking powder

• 1/2 teaspoon salt

• 3/4 cup cocoa powder

• 1/2 cup butter, melted

• 1/2 cup vegetable oil

• 2 cups white sugar

• 4 eggs

• 1 teaspoon vanilla extract

• 1 cup buttermilk



For the peanut butter filling:

• 1/2 cup peanut butter

• 1/4 cup butter, softened

• 2 cups confectioners’ sugar

• 2 tablespoons milk

• 1 teaspoon vanilla extract

Instructions:

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch round cake pans.


2. In a medium bowl, whisk together flour, baking soda, baking powder, salt and cocoa powder. Set aside.


3. In a large bowl, beat together butter, oil, sugar, eggs and vanilla until light and fluffy. Gradually add dry ingredients to the wet ingredients and mix until combined. Add the buttermilk and mix until combined.


4. Divide the batter evenly between the two prepared pans and bake for 30 minutes, or until a toothpick inserted in the center comes out clean. Allow the cakes to cool for 10 minutes before removing from the pans and transferring to a wire rack to cool completely.


5. To make the peanut butter filling, beat together peanut butter and butter until light and fluffy. Gradually add confectioners’ sugar, milk and vanilla and mix until combined. Spread the filling between the two layers of the cooled cake.


6. Enjoy!

Nutrition

Serving Size: 1 slice

Calories: 622 kcal

Total Fat: 30 g

Saturated Fat: 14 g

Trans Fat: 0 g

Cholesterol: 101 mg

Sodium: 389 mg

Total Carbohydrates: 80 g

Dietary Fiber: 3 g

Sugars: 55 g

Protein: 10 g

Conclusion

This chocolate peanut butter cake is the perfect way to satisfy your sweet tooth cravings. The rich flavors of the chocolate and peanut butter blend together for a delicious treat that everyone will love. It is a moist and delicious cake that is easy to make and sure to be a hit at any gathering. The combination of the two flavors creates an irresistible treat that will be remembered long after it is gone. So, don’t wait, make this delicious cake today and enjoy!


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