Brown Rice Flour Chocolate Chip Cookies Recipe
Do you love the aroma of freshly baked cookies? Imagine the sweetness and chocolaty goodness of chocolate chips combined with the nutty flavor of brown rice flour. Yum! If you’re looking for a healthier alternative to traditional cookies, this brown rice flour chocolate chip cookie recipe is sure to please. This delicious treat is made with wholesome ingredients and is sure to satisfy your sweet tooth. So, get ready to bake up some delectable treats with this easy and delicious brown rice flour chocolate chip cookie recipe.
Ingredients
To make this delicious brown rice flour chocolate chip cookie recipe, you will need the following ingredients: 1 cup of brown rice flour, 1/2 cup of melted coconut oil, 1/4 cup of maple syrup, 1 teaspoon of vanilla extract, 1/2 teaspoon of baking soda, 1/2 teaspoon of sea salt, and 1/2 cup of dark chocolate chips.
Instructions
This recipe is super easy to make. First, preheat your oven to 350°F. In a large bowl, mix together the brown rice flour, melted coconut oil, maple syrup, vanilla extract, baking soda and sea salt until everything is well combined. Then fold in the dark chocolate chips.
Next, line a baking sheet with parchment paper. Scoop the cookie dough onto the baking sheet and flatten them out so they are about 1/4-inch thick. Bake for 12-15 minutes, or until lightly golden brown. Let the cookies cool for about 10 minutes before transferring them to a cooling rack. Enjoy!
Nutrition
These brown rice flour chocolate chip cookies are not only delicious, but they are also packed with nutrition. Brown rice flour is a healthy alternative to traditional flour because it is naturally gluten-free and provides a good source of dietary fiber, vitamin B6, and magnesium. Coconut oil is an excellent source of healthy fats and maple syrup is a great alternative to refined sugar, providing some essential minerals and antioxidants. And of course, dark chocolate chips are a good source of antioxidants and other essential nutrients.
So, what are you waiting for? Get baking and enjoy the health benefits of this delicious brown rice flour chocolate chip cookie recipe. These cookies are sure to be a hit with family and friends.
Tips
If you want to make these cookies even healthier, try adding some walnuts or other nuts of your choice. You can also use vegan chocolate chips or even carob chips if you prefer. You can also use a different liquid sweetener such as agave nectar or honey. Finally, if you prefer your cookies to be a little more chewy, try adding an extra 1/4 cup of melted coconut oil.
The great thing about this recipe is that it’s so versatile. You can easily switch things up and make it your own. So, go ahead and experiment with different ingredients and make this recipe your own. Have fun and enjoy!
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