Chocolate Glob Cookies Recipe
Do you want to make a delicious treat to serve at your next party or family gathering? If so, then you should consider making a batch of chocolate glob cookies. This recipe is easy to make, can be made ahead of time, and is sure to be a hit with all of your guests. If you're looking for a unique and tasty cookie that can be served as a dessert or snack, then chocolate glob cookies are the way to go.
Ingredients
To make this recipe, you'll need two and a half cups of all-purpose flour, one teaspoon of baking soda, three-quarters of a teaspoon of baking powder, one-half teaspoon of salt, one cup of margarine, one cup of sugar, one cup of brown sugar, two eggs, two teaspoons of vanilla extract, one and a half cups of semi-sweet chocolate chips, and one and a half cups of chopped walnuts.
Instructions
First, preheat your oven to 350 degrees Fahrenheit. Then, combine the flour, baking soda, baking powder, and salt in a medium-sized bowl and set aside. In a separate bowl, cream together the margarine and sugars until they are light and fluffy. Add the eggs, one at a time, and then add the vanilla extract.
Next, slowly add the flour mixture to the wet ingredients and mix until everything is combined. Finally, stir in the chocolate chips and walnuts. Once everything is mixed, drop the dough by tablespoons onto an ungreased baking sheet, leaving about two inches of space between each cookie.
Bake the cookies for 12-15 minutes or until golden brown. Allow the cookies to cool for two minutes before transferring to a wire rack to cool completely. Enjoy!
Nutrition
One chocolate glob cookie contains approximately 170 calories, 8 grams of fat, 22 grams of carbohydrates, and 2 grams of protein. These cookies also contain small amounts of dietary fiber, calcium, iron, and other essential vitamins and minerals. While they may not be the healthiest snack in the world, they are certainly delicious and are a great treat to have every once in a while.
Tips and Tricks
If you want to make sure that your cookies are extra soft and chewy, you can add one tablespoon of milk to the dough. This will help retain moisture in the cookies and keep them from becoming too dry. If you're feeling adventurous, you can also add one-half cup of raisins or nuts to the dough. This will give your cookies a unique flavor and texture.
When baking the cookies, make sure not to overcrowd the baking sheet. This will prevent the cookies from spreading too much and becoming too thin. If you want to make the cookies extra chocolaty, you can also add a few extra chocolate chips on top of each cookie before baking.
Storage
These cookies are best served fresh, but they can also be stored in an airtight container for up to three days. If you want to store the cookies for a longer period of time, you can freeze them in a freezer-safe bag for up to two months. When you're ready to enjoy the cookies, simply thaw them at room temperature and enjoy!
Variations
If you want to give your cookies a different flavor, you can also add one teaspoon of almond extract or one-half teaspoon of peppermint extract to the dough. You can also mix in a different kind of nuts or dried fruit such as cranberries or apricots. The possibilities are endless!
Conclusion
Chocolate glob cookies are a delicious and unique treat that can be served as either a snack or dessert. They are easy to make and can be made ahead of time, which makes them perfect for any party or family gathering. With its rich chocolate flavor and chewy texture, this cookie is sure to be a hit with all of your guests. So, what are you waiting for? Grab the ingredients, preheat your oven, and start baking!
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