Chocolate Mini Rolls Recipe

June 18, 2023 Post a Comment

Chocolate mini rolls are a delicious, bite-sized treat that can be enjoyed for breakfast, dessert, or a snack. Sweet, chocolatey, and made with simple ingredients, this easy-to-make recipe is sure to be a hit with all ages. This recipe is also vegan-friendly, so everyone can enjoy it! Let’s get started!

Ingredients

1 cup all-purpose flour
2 tablespoons cocoa powder
1 teaspoon baking powder
1/4 teaspoon salt
1/4 cup vegan butter, melted
1/4 cup vegan-friendly sugar
1 teaspoon vanilla extract
1/4 cup non-dairy milk
1/2 cup vegan chocolate chips

Instructions

1. Preheat oven to 350°F (176°C). Grease a baking pan or line it with parchment paper.

2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.

3. In a large bowl, beat together the melted vegan butter, sugar, and vanilla extract until light and fluffy. Beat in the non-dairy milk until the mixture is creamy.

4. Slowly add the dry ingredients to the wet ingredients, mixing until everything is well combined.

5. Fold in the chocolate chips. The dough should be thick and sticky.

6. Drop the dough by the spoonful onto the prepared baking pan. Bake for 15 minutes or until golden brown.

7. Allow the mini rolls to cool in the pan for 5 minutes before transferring them to a wire rack to cool completely.

8. Enjoy!

Nutrition

Serving size: 1 mini roll

Calories: 140 kcal
Fat: 7 g
Carbohydrates: 17 g
Fiber: 1 g
Protein: 2 g
Sugar: 8 g

Notes

This recipe is vegan-friendly, but if you are not vegan, feel free to substitute the vegan ingredients with the non-vegan equivalents.

These mini rolls can be stored in an airtight container at room temperature for up to 5 days.

For a nutty twist, add 1/4 cup of chopped walnuts or pecans to the batter before baking.

For a festive touch, top the mini rolls with a sprinkle of vegan-friendly sprinkles before baking.

If you are looking for a richer, more indulgent treat, try adding 1/4 cup of vegan-friendly chocolate chips to the batter before baking.

For an even more decadent treat, try drizzling the mini rolls with vegan-friendly chocolate sauce or melted vegan chocolate chips.

These mini rolls can also be enjoyed with a scoop of vegan-friendly ice cream!

Conclusion

Chocolate mini rolls are a simple, delicious, and vegan-friendly treat that can be enjoyed for breakfast, dessert, or a snack. With just a few simple ingredients and a few minutes of prep time, you can have these delicious little treats ready to enjoy! Give this recipe a try today and let us know how it turns out. Enjoy!