Chocolate Raspberry Rugelach Recipe
Are you a fan of both chocolate and raspberry? If so, this Chocolate Raspberry Rugelach recipe is the perfect treat for you! This recipe is a delicious combination of a buttery, flaky pastry dough filled with a mixture of chocolate chips and fresh raspberries. The end result is a mouthwatering cookie that is sure to be a hit with all your family and friends.
Ingredients
To make this delicious cookie, you will need:
- 1 cup (2 sticks) of unsalted butter, softened
- 8 ounces of cream cheese, softened
- 2 cups of all-purpose flour
- 1 teaspoon of pure vanilla extract
- 1/4 teaspoon of salt
- 1/2 cup of semi-sweet chocolate chips
- 1/2 cup of fresh raspberries, chopped
Instructions
In a large bowl, cream together the butter and cream cheese until light and fluffy. Add the flour, vanilla extract, and salt and mix until the dough comes together. Divide the dough in half and wrap in plastic wrap. Refrigerate for at least 1 hour.
Once the dough has chilled, preheat the oven to 350 degrees Fahrenheit. Line two baking sheets with parchment paper.
Remove one piece of the dough from the refrigerator and roll out onto a lightly floured surface. Sprinkle the chocolate chips and raspberries over the dough, lightly pressing down so that they stick. Cut the dough into 12 equal wedges and roll each wedge up, starting from the wide end. Place the rolled up wedges onto the baking sheets, spacing them 1 inch apart.
Bake the rugelach in the preheated oven for 20-25 minutes, or until the edges are golden brown. Allow the cookies to cool completely before serving. Enjoy!
Nutrition
One serving of this Chocolate Raspberry Rugelach recipe contains approximately:
- 168 calories
- 11.5 grams of fat
- 1.7 grams of saturated fat
- 18.3 grams of carbohydrates
- 1.2 grams of dietary fiber
- 9.2 grams of sugar
- 2.2 grams of protein
These Chocolate Raspberry Rugelach cookies are a delicious treat that are sure to be a hit with all your family and friends. The combination of the buttery, flaky pastry dough filled with a mixture of chocolate chips and fresh raspberries is sure to have them begging for more. The best part is that they are relatively quick and easy to make, so you can whip them up in no time at all. Enjoy!
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