Fudge Brownie Recipe Without Chocolate Chips

June 14, 2023 Post a Comment

Le fudge (recette anglaise) Recette de Le fudge (recette anglaise) Marmiton from www.marmiton.org

Ingredients:

For this delicious fudge brownie recipe without chocolate chips, you will need:
1 cup of all-purpose flour,
1/4 teaspoon of baking powder,
1/2 teaspoon of salt,
1/2 cup of unsalted butter,
1 cup of sugar,
2 eggs,
1 teaspoon of vanilla extract,
1/4 cup of cocoa powder,
and 1/2 cup of chopped nuts (optional).

Instructions:

Start by preheating your oven to 350 degrees Fahrenheit. Grease an 8-inch square baking pan.

In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.

In a large bowl, beat together the butter and sugar until light and fluffy. Add the eggs one at a time, beating until fully incorporated. Add the vanilla extract and mix until combined.

Slowly add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.

Stir in the cocoa powder and chopped nuts (if using). Pour the batter into your prepared baking pan and spread evenly.

Bake for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool completely before cutting into squares. Enjoy!

Nutrition:

This recipe yields about 16 servings. Each serving provides about 170 calories, 8 grams of fat, 22 grams of carbohydrates, 1 gram of protein, 1 gram of fiber, and 35 milligrams of sodium.

These fudge brownies without chocolate chips are a delicious and indulgent treat. The cocoa powder adds a rich, chocolatey flavor without the need for chocolate chips, and the chopped nuts add a nice crunch. Enjoy!