Cast Iron Chocolate Cake Recipe
This Cast Iron Chocolate Cake Recipe is perfect for when you want to impress your guests with an indulgent, delicious cake. The secret to this recipe is that it is cooked in a cast iron skillet, giving it a unique flavor and texture that you can’t get from a traditional cake pan. The result is a moist, rich, and decadent cake that your guests are sure to love.
Ingredients
For this Cast Iron Chocolate Cake Recipe, you will need:
- 4 eggs
- 1 cup of sugar
- 1 cup of all-purpose flour
- 1/2 cup of cocoa powder
- 1 teaspoon of baking powder
- 1/2 teaspoon of baking soda
- 1/2 cup of vegetable oil
- 1/2 cup of buttermilk
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of salt
- 1/2 cup of semi-sweet chocolate chips
- 1/2 cup of chopped walnuts (optional)
- 1/4 cup of melted butter
- 1/4 cup of powdered sugar
Instructions
1. Preheat the oven to 350 degrees Fahrenheit.
2. Grease a 9 inch cast iron skillet with the melted butter and set it aside.
3. In a large bowl, combine the eggs, sugar, flour, cocoa powder, baking powder, baking soda, vegetable oil, buttermilk, vanilla extract, and salt. Whisk until everything is well combined.
4. Fold in the chocolate chips and walnuts (if using).
5. Pour the batter into the prepared cast iron skillet and spread it out evenly.
6. Bake the cake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
7. Let the cake cool for 15 minutes before serving.
8. Dust the cake with powdered sugar before serving.
Nutrition
One serving of this Cast Iron Chocolate Cake contains approximately:
- 250 calories
- 10g of fat
- 40g of carbohydrates
- 3g of protein
- 2g of fiber
- 8g of sugar
- 180mg of sodium
This Cast Iron Chocolate Cake is a delicious and indulgent treat that is sure to be a hit at any gathering. The unique flavor and texture that comes from cooking it in a cast iron skillet takes it to the next level. Plus, with only 250 calories per serving, it is a much healthier option than your average cake. With this Cast Iron Chocolate Cake Recipe, you can have your cake and eat it too!
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