Chocolate Hummus Brownie Recipe
Nothing beats the combination of chocolate and hummus. And when you throw a delicious brownie into the mix, it's a match made in heaven! If you're looking for something a little bit different and delicious, then you should definitely try this Chocolate Hummus Brownie Recipe.
Ingredients
- 2 cups cooked chickpeas
- 1/4 cup almond butter
- 3/4 cup unsweetened cocoa powder
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon sea salt
- 1/2 cup dark chocolate chips
Instructions
Preheat oven to 350 degrees F. Grease an 8x8 inch baking pan with coconut oil.
In a food processor, combine chickpeas, almond butter, cocoa powder, honey, vanilla extract, baking soda, ground cinnamon, and sea salt until it forms a thick batter. Spread the batter into the greased baking pan and sprinkle the dark chocolate chips over the top.
Bake for 30 minutes or until the top is golden brown and a toothpick inserted in the center comes out clean. Allow the brownie to cool before cutting into squares.
Nutrition
This chocolate hummus brownie recipe is not only delicious, but it is also packed with nutrition. Chickpeas are a good source of fiber, protein, and iron. Almond butter is a healthy source of healthy fats and protein. And dark chocolate chips provide antioxidants and some essential minerals. This brownie is sure to satisfy your sweet tooth while providing some essential nutrients.
Serving Suggestions
This chocolate hummus brownie is delicious served on its own, but it can also be served with a scoop of ice cream or a dollop of Greek yogurt. To make it even more decadent, you can drizzle it with a bit of melted dark chocolate. This brownie is perfect for any special occasion or just for a sweet treat.
Storage
These chocolate hummus brownies can be stored in an airtight container in the refrigerator for up to 5 days. You can also freeze them for up to 2 months. To thaw, simply place them in the refrigerator overnight.
Substitutions
If you don't have almond butter, you can substitute it with peanut butter or sunflower seed butter. You can also substitute the cocoa powder with carob powder for a different flavor. You can also use vegan chocolate chips or any other type of chocolate chips if desired.
Conclusion
This chocolate hummus brownie recipe is sure to be a hit with everyone. It's a delicious and healthy way to satisfy your sweet tooth. Plus, it's easy to make! All you need is a few simple ingredients, a food processor, and an oven. So the next time you're in the mood for something sweet, give this chocolate hummus brownie recipe a try.
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