Delicious And Easy Edible Cookie Dough Recipe Without Chocolate Chips
Ingredients
Making cookie dough is a lot of fun - especially when you can eat it! Whether you’re looking for a late-night snack or a fun activity to do with the kids, this easy edible cookie dough recipe without chocolate chips is a great choice. To make this delicious treat, you will need the following ingredients:
- 1/2 cup (1 stick) butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 tablespoons heavy cream
- 1/2 teaspoon salt
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 cup mix-ins of your choice (nuts, candy, etc.)
Instructions
This edible cookie dough recipe is so simple to make, that it only requires a few steps. First, cream together the butter, brown sugar, and granulated sugar in a large bowl. Once the mixture is light and fluffy, add the vanilla extract, heavy cream, and salt. Beat until combined. Next, add the flour and baking soda and mix until everything is combined. Finally, stir in the mix-ins of your choice. We love adding nuts, candy, or sprinkles for an extra special treat!
Once the cookie dough is mixed, it’s ready to be enjoyed! You can enjoy the dough right away, or store it in an airtight container in the refrigerator for up to five days. If you’re storing it in the fridge, be sure to let it come to room temperature before enjoying.
Serving Suggestions
This edible cookie dough can be enjoyed in a variety of ways. Eat it right out of the bowl with a spoon for a quick and easy treat, or use it to make delicious cookie dough ice cream sandwiches. You can also freeze it into cookie dough balls for a fun snack. For a festive treat, dip the cookie dough balls in melted chocolate and let them harden in the refrigerator.
This delicious treat is also great for making edible gifts. Fill small mason jars with cookie dough and tie with a ribbon for a thoughtful gift. You can also roll the cookie dough into balls and dip them in chocolate and sprinkles to give as gifts. No matter how you enjoy it, this edible cookie dough recipe is sure to be a hit!
Nutrition
This edible cookie dough recipe is a delicious treat, but it doesn’t skimp on nutrition. Each serving of cookie dough contains about 120 calories, 6 grams of fat, 15 grams of carbohydrates, 1 gram of protein, and 1 gram of fiber. It also contains about 8% of your daily recommended value for iron and 7% for calcium.
This recipe is also a great option for those who are trying to make healthier choices. By using butter instead of margarine, you get more protein and essential vitamins and minerals. It’s also a great way to get the kids involved in the kitchen. They can help measure, mix, and add the mix-ins of their choice!
Conclusion
This easy edible cookie dough recipe without chocolate chips is a delicious treat that’s perfect for a late-night snack or a fun activity to do with the kids. With just a few simple ingredients and a few minutes of prep time, you can whip up a batch of this delicious cookie dough that’s sure to be a hit. It’s a great way to get the kids involved in the kitchen, and it’s a healthier alternative to traditional cookie dough. So, why not give this easy edible cookie dough recipe a try?
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