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Homemade Blondie Brownie Recipe Without Chocolate


Butterscotch Blondie Brownies
Butterscotch Blondie Brownies from www.eatlikemen.com

Who said that brownies have to be chocolatey? Blondie brownies are a delicious alternative for anyone who loves the taste of brownies but wants something different. Blondies are a great treat for those who are avoiding chocolate, but still want something sweet and flavorful. This blondie brownie recipe is perfect for anyone looking to make a delicious treat without the traditional chocolate flavor.

Ingredients

  • 1/2 cup (1 stick) butter, melted
  • 1 cup dark brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1 1/4 cup all-purpose flour
  • 1/2 cup chopped walnuts
  • 1/2 cup white chocolate chips

Instructions

Preheat the oven to 350°F and lightly grease an 8-inch square baking pan. In a large bowl, whisk together the melted butter and sugars until combined. Add the eggs and whisk until smooth. Stir in the vanilla extract and salt. Add the baking powder and flour and stir until the mixture is just combined. Stir in the walnuts and white chocolate chips. Spread the batter into the prepared pan.

Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the blondies to cool in the pan before cutting into bars. Enjoy!

Nutrition

One blondie brownie contains roughly 200 calories, 8 grams of fat, 30 grams of carbohydrates, 2 grams of fiber, 14 grams of sugar, and 4 grams of protein. While these bars are certainly not a health food, they are a delicious treat with a fraction of the calories and fat of traditional chocolate brownies.

Tips and Tricks

These blondies can be made with any type of nut you prefer. Walnuts are a classic choice, but you could also use almonds, pecans, or even peanuts for a different flavor. If you don't like nuts, feel free to omit them entirely. If you want to add a little extra sweetness, add a handful of dried fruit, such as cranberries or cherries. You could also try adding a teaspoon of cinnamon or a tablespoon of peanut butter for an even more flavorful blondie.

These blondie brownies are a great alternative to traditional chocolate brownies. They are quick and easy to make, and they are sure to be a hit with kids and adults alike. So next time you're in the mood for something sweet, try this delicious and easy blondie brownie recipe without chocolate. Your taste buds will thank you!


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