Mary Berry's Christmas Chocolate Log Recipe

July 17, 2023 Post a Comment

Mary Berry's chocolate log recipe Christmas cooking tips and advice from the Great British from www.thescottishsun.co.uk

Ingredients

This chocolate log recipe from Mary Berry is a classic that’s sure to make your Christmas table shine! To make this chocolate log, you will need:

2 large eggs
100g (3 1/2 oz) caster sugar
75g (3oz) self-raising flour
25g (1oz) cocoa powder, sifted
50g (2oz) butter
75g (3oz) plain chocolate, melted
2 tablespoon of golden syrup
2 tablespoon of single cream
Grated chocolate, to decorate

Instructions

Preheat your oven to 190°C/Gas Mark 5. Grease and line a Swiss roll tin with baking parchment. In a large bowl, whisk together the eggs and sugar until the mixture is thick and creamy. Sift in the flour and cocoa powder, then fold in until the mixture is combined. Spread the mixture into the prepared tin and bake in the oven for 15 minutes. When the sponge is cooked, turn it out onto a piece of baking parchment lined with greaseproof paper. Peel off the lining paper and trim the edges, then leave to cool.

When the sponge is cool, melt the butter and chocolate in a heatproof bowl over a pan of simmering water. Remove from the heat and stir in the golden syrup and cream. Spread the mixture over the sponge and roll up, using the parchment to help. Wrap in the parchment and chill in the fridge for at least 3 hours.

To serve, unwrap the log and transfer to a serving plate. Dust with the grated chocolate and cut into slices. Enjoy with a cup of tea!

Nutrition

This chocolate log is a delicious festive treat, but it should be enjoyed in moderation. Each portion provides approximately:

145 calories
7.2g fat
18g carbohydrates
2.3g protein
0.3g fibre

This recipe is suitable for vegetarians, but not for those following a vegan diet. It also contains gluten and dairy.

This recipe is a great way to indulge in a special treat this Christmas, without compromising on flavour. Whether you’re hosting a festive feast or just fancy a sweet treat, this chocolate log recipe from Mary Berry is sure to be a hit!